The Rocky Mountain Wild Foods Cookbook

Author: Darcy Williamson
Publisher: Caxton Press
ISBN: 9780870043673
Size: 22.81 MB
Format: PDF
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Describes the history, characteristics, and traditional medical uses of wild plants found in the Rockies, and suggests recipes using each plant

Rocky Mountain Berry Book

Author: Bob Krumm
Publisher: Rowman & Littlefield
ISBN: 0762793945
Size: 65.25 MB
Format: PDF, ePub, Docs
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Includes color photos and more than 100 recipes. The Rocky Mountain Berry Book combines the information of a field guide and the fun of a cookbook.

Foraging The Rocky Mountains

Author: Lizbeth Morgan
Publisher: Rowman & Littlefield
ISBN: 1493002252
Size: 26.80 MB
Format: PDF, ePub
View: 575
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This guide also includes: Species ranging from herbs to shrubs to trees Forager notes and expert advice on identifying, preparing, freezing, drying, and storing wild edibles Tools, techniques, and foraging etiquette Tips to avoid poisonous ...

The Idaho Librarian

Size: 25.11 MB
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The Rocky Mountain Wild Foods Cookbook. Caldwell, ID: The Caxton Printers,
Ltd., 1995. LC: 95-21282 ISBN: 0- 9X87004-367-6 Plastic Comb Binding $17.95.
I wish I had been able to find a book like this when I began exploring edible wild
foods twenty-five years ago. Back then we made do with a collection of
mimeographed recipe sheets that supplemented the books we used to identify
edible wild foods. Darcy Williamson's new Rocky Mountain Wild Foods
Cookbook is a ...

American Book Publishing Record

Size: 23.87 MB
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641.6 From blueberries to wild roses : a Northwoods wild foods cookbook / by
Dottie Reeder. 1st ed. Rhinelander. WI : Explorer's Guide Publishing, 1995. 122 p
. : ill. ; 23 cm. Includes index. [TX823.R426 1995] 20 94-61838 ISBN 1-87943-
215-3 pok. : 9.95 1. Cookery (Wild foods) 2. Wild plants, Edible— Wisconsin —
Identification. I. Title. WILLIAMSON, Darcy. 641.6 The Rocky Mountain wild foods
cookbook I by Darcy Williamson ; illustrations by the author. Caldwell, Idaho :
Caxton ...

Ten Minute Meals Five Minute Workouts

Author: Darcy Williamson
Publisher: Creative Walking Incorporated
ISBN: 9780939041213
Size: 14.89 MB
Format: PDF, Mobi
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About the Authors Darcy Williamson is a most creative chef and Idaho author of
19 cookbooks including the bestselling Basque Cooking and Lore and The
Rocky Mountain Wild Foods Cookbook. Darcy has been featured in Food and
Wine Magazine, Gourmet Magazine, CNN News and numerous TV shows and
cooking classes. Darcy loves hiking, exploring and working with Rocky Mountain
medicine plants. Her website, explains many of her
herbal ...

The Encyclopedia Of Edible Plants Of North America

Author: François Couplan
Publisher: McGraw Hill Professional
ISBN: 9780879838218
Size: 76.33 MB
Format: PDF, Mobi
View: 151
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Eating Wild Plants. Missoula, Mont.: Mountain Press Publishing Co., 1984.
Williamson, Darcy. The Rocky Mountains Wild Foods Cookbook. Caldwell, Idaho:
Caxton Printers, Ltd., 1995. Wilson, T. "The Use of Wild Plants as Food by the
Indian." Ottawa Nat., no. 30 (1916): 17-21. Wittock, M. A. & G. L. "Food Plants of
the Indians." Journal of the N.Y. Botanical Garden, no. 43 (1942): 53-71. Wood,
Edelene. A Taste of the Wild. Elgin, Pa.: Allegheny Press, 1990. Yanowsky, Elias.
Food ...