Food Law In The United States

Author: Michael T. Roberts
Publisher: Cambridge University Press
ISBN: 1316425428
Size: 53.90 MB
Format: PDF, ePub
View: 5061
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Covering a broad expanse of topics including commerce, food safety, marketing, nutrition, and emerging food-systems issues such as local food, sustainability, security, urban agriculture, and equity, this book is an essential reference for ...

Food Law For Public Health

Author: Jennifer L. Pomeranz
Publisher: Oxford University Press
ISBN: 0190227273
Size: 39.86 MB
Format: PDF, Mobi
View: 3328
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Food Law for Public Health is the first book on food law written specifically for a public health audience without a legal background. It offers comprehensive coverage of every aspect of food law: ?

Food Regulation

Author: Neal D. Fortin
Publisher: John Wiley & Sons
ISBN: 1118964489
Size: 23.99 MB
Format: PDF, Mobi
View: 5072
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Finally, international food companies that export to the United States will find this book tremendously helpful in complying with U.S. food regulation.

Food Law And Regulation For Non Lawyers

Author: Marc Sanchez
Publisher: Springer
ISBN: 3319124722
Size: 13.96 MB
Format: PDF, ePub, Docs
View: 2982
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The book offers a succinct overview of key topics and core concepts for food scientists, quality managers, and others who need to understand the regulation of food and dietary supplements in the U.S. It was designed and modeled after a six ...

Law Religion And Health In The United States

Author: Holly Fernandez Lynch
Publisher: Cambridge University Press
ISBN: 1107164885
Size: 65.66 MB
Format: PDF, ePub, Mobi
View: 1794
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This book explores the critical role of law in protecting - and protecting against - religious beliefs in American health care.